Beware the Kobe beef burger.
Yes, it still matters.
You just might get shamed by the chef.
Our insider spent seven months working at the chain — and now she's spilling her secrets.
This is waterfront dining to a beautiful extreme.
It just got a $10.5 million makeover.
And, oh boy, they are seriously calling your name.
What they lack in size, they make up for in flavor.
Walk, swim or boat to this island gem — tide permitting.